Acylation

In chemistry, acylation is a broad class of chemical reactions in which an acyl group (R−C=O) is added to a substrate. The compound providing the acyl group is called the acylating agent. The substrate to be acylated and the product include the following:

A particularly common type of acylation is acetylation, the addition of the acetyl group. Closely related to acylation is formylation, which employ sources of "HCO⁺ in place of "RCO⁺".

^ 裴, 坚. 基础有机化学 [Basic Organic Chemistry] (4th ed.). p. 508. ISBN 978-7-301-27212-1.

[1] 裴, 坚. 基础有机化学 [Basic Organic Chemistry] (4th ed.). p. 508. ISBN 978-7-301-27212-1.

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