Back আপেলসস কেক Bengali/Bangla Gâteau à la compote de pommes French Applesauce cake Italian Kuwé saos apel JV Olma sousi qoʻshilgan keks Uzbek Bánh nước xốt táo Vietnamese
Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as primary ingredients. Various spices are typically used, and it tends to be a moist cake. Several additional ingredients may also be used in its preparation, and it is sometimes prepared and served as a coffee cake. The cake dates back to early colonial times in the United States. National Applesauce Cake Day occurs annually on June 6 in the U.S.
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