Baconnaise

Baconnaise (Regular)
	Plastic jar of Baconnaise
Nutritional value per 13 g
Energy	80 kcal (330 kJ)
Carbohydrates	1 g
Sugars	0 g
Dietary fiber	0 g
Fat	9 g
Saturated	1.5 g
Trans	0 g
Protein	0 g
Minerals	Quantity %DV†
Sodium	4% 85 mg
	†Percentages estimated using US recommendations for adults, except for potassium, which is estimated based on expert recommendation from the National Academies.; Source: Baconnaise on company website

Baconnaise is a bacon-flavored, mayonnaise-based food spread that is ovo vegetarian and kosher certified. It was created by Justin Esch and Dave Lefkow, founders of J&D's Foods, in November 2008, and sold 40,000 jars within six months.^[3] It was test-marketed in Grand Forks, North Dakota, to determine consumer interest.^[4] After being featured on both The Daily Show and The Oprah Winfrey Show, sales of Baconnaise increased significantly, with more than a million jars sold.

^ United States Food and Drug Administration (2024). "Daily Value on the Nutrition and Supplement Facts Labels". FDA. Archived from the original on 2024-03-27. Retrieved 2024-03-28.
^ National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review the Dietary Reference Intakes for Sodium and Potassium (2019). Oria, Maria; Harrison, Meghan; Stallings, Virginia A. (eds.). Dietary Reference Intakes for Sodium and Potassium. The National Academies Collection: Reports funded by National Institutes of Health. Washington, DC: National Academies Press (US). ISBN 978-0-309-48834-1. PMID 30844154. Archived from the original on 2024-05-09. Retrieved 2024-06-21.
^ Mark Rahner (April 28, 2009). "It's mayo, it's bacon, it's Baconnaise — and sales are sizzling". The Seattle Times. Archived from the original on June 4, 2011. Retrieved June 19, 2011.
^ "Groceries, entertainment meet with Baconnaise product, Product is being test-marketed in Grand Forks". Grand Forks Herald. October 14, 2009. Archived from the original on October 25, 2012. Retrieved June 21, 2011.