Black and white cookie

Black-and-white cookie
Alternative namesHalf-and-half cookie
TypeCookie
CourseSnack or dessert

Black-and-white cookies, half-and-half cookies, and half-moon cookies are similar round cookies iced or frosted in two colors, with one half vanilla and the other chocolate. They are found in the Northeastern United States and Florida. Black-and-white cookies are flat, have fondant or sometimes royal icing on a dense cake base, and are common in the New York metropolitan area.[1] Half-moon cookies are slightly dome-shaped (convex), have frosting on a fluffy angel cake base, and are common in Central New York and Boston, Massachusetts.[2][3][4]

The Amerikaner is a similar cookie in German baking.

  1. ^ Cite error: The named reference Spataro was invoked but never defined (see the help page).
  2. ^ Sietsema, Robert (May 19, 2015). "New York in a Dozen Dishes". Houghton Mifflin Harcourt. pp. 279–290. ISBN 9780544453630.
  3. ^ "The History of the Half Moon / Black and White Cookie". Driving Inertia. February 19, 2013. Retrieved July 12, 2021.
  4. ^ "Halfmoon Cookies". Saveur. October 13, 2000. Retrieved July 12, 2021.

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