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Breakfast burrito

Breakfast burrito
A Southwestern style breakfast burrito with chorizo, egg and salsa
CourseMain dish
Place of originUnited States
Region or stateNew Mexico
Associated cuisineNew Mexican cuisine and the Southwestern United States
Serving temperatureHot
Main ingredientseggs, potatoes, wrapped in a tortilla.
Ingredients generally usedbacon, sausage, meat, onions, cheese, etc.
VariationsIn the state of New Mexico, instead of other peppers or chorizo, it has red and/or green New Mexico chile.
A smothered, Christmas-style New Mexican breakfast burrito from Tia Sophia's restaurant in Santa Fe, New Mexico
A breakfast burrito prepared with cheese, bacon, kale and other ingredients

The breakfast burrito (Spanish: Burrito de desayuno), sometimes referred to as a breakfast wrap outside of the American Southwest,[1] is a variety of American breakfast composed of breakfast items wrapped inside a flour tortilla burrito. This style was invented and popularized in several regional American cuisines, most notably originating in New Mexican cuisine, and expanding beyond Southwestern cuisine and neighboring Tex-Mex. Southwestern-style breakfast burritos may include any combination of scrambled eggs, potatoes, cheese, peppers (usually New Mexico chile, Jalapeño, or other chili peppers), salsa, onions, chorizo, bacon, or sour cream.[2] In other variations of breakfast burritos, more ingredients such as tomatoes, cheese, ham, and other fresh products can be added.[3]

One of Taco Bell's breakfast burritos after the addition of breakfast burritos to their menu. Prepared with eggs, potatoes, and more ingredients common in the fast food scene.

Some fast food restaurants such as Burger King, Dunkin' Donuts, McDonald's, and Taco Bell sell breakfast burritos.[4][5][6][7] The breakfast burrito is also a popular street food,[8] and street-style breakfast burritos are found in the food truck scene in places such as Los Angeles.[9]

  1. ^ Cite error: The named reference Burrell 2016 was invoked but never defined (see the help page).
  2. ^ Cheek, Lawrence. (Oct, 2001). Rise and shine – breakfast – Recipe. Sunset. Archived 2007-07-09 at the Wayback Machine
  3. ^ "Breakfast Burrito | Traditional Breakfast From Santa Fe | TasteAtlas". www.tasteatlas.com. Archived from the original on 2022-05-02. Retrieved 2022-05-03.
  4. ^ Cite error: The named reference Business Insider 2016 was invoked but never defined (see the help page).
  5. ^ Cite error: The named reference San Jose Mercury News 2016 was invoked but never defined (see the help page).
  6. ^ Cite error: The named reference Schouten 2016 was invoked but never defined (see the help page).
  7. ^ Cite error: The named reference Bellomo 2016 was invoked but never defined (see the help page).
  8. ^ Cite error: The named reference Lonely Planet 2012 was invoked but never defined (see the help page).
  9. ^ "Koreatown Breakfast Burrito Street Pop-Up Gains Worldwide Popularity". spectrumnews1.com. Archived from the original on 2022-05-17. Retrieved 2022-05-03.

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