Doubles (food)

Doubles
Doubles
Place of originTrinidad and Tobago
Region or stateCaribbean, United States, Canada, United Kingdom
Created byEmamool Deen
Serving temperatureHot
Main ingredientsCurry chickpea and bara
Other informationServed with: various chutneys, kuchela, and pepper sauce

Doubles is a common street food originating in Trinidad and Tobago. It consists of curried chickpeas served on two fried flatbreads. It is normally eaten during breakfast, but is also eaten occasionally during lunch or as a late night snack and popular hangover food.


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