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Submission declined on 19 March 2024 by The Herald (talk). This submission is not adequately supported by reliable sources. Reliable sources are required so that information can be verified. If you need help with referencing, please see Referencing for beginners and Citing sources. This draft's references do not show that the subject qualifies for a Wikipedia article. In summary, the draft needs multiple published sources that are:
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Dehradun Basmati or traditional basmati rice variety type 3[1] is a group of various traditional Basmati rice varieties that originated in the present day Dehradun District of Uttarakhand, India.[2] From Dehradun the variety was propagated and grown in other regions of Uttarakhand, most notably in Tapovan, Tehri. The Basmati varieties collectively known as Dehraduni Basmati are significant because of their higher grain quality, unique 'popcorn' aroma and flavour. [3]
The Dehradun Basmati has also been the source of other GMO varieties grown in present day Uttar Pradesh, Punjab and Haryana.
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