Back Farro Basque Farro Finnish Farro French Farro Italian ファッロ (穀物) Japanese 파로 (곡류) Korean Far LMO Фаро Macedonian ഫറോ Malayalam Полбы Russian
Farro /ˈfæroʊ/ is the grains of three wheat species, which are sold dried and cooked in water until soft. It is eaten plain or is often used as an ingredient in salads, soups, and other dishes.
© MMXXIII Rich X Search. We shall prevail. All rights reserved. Rich X Search