Gros Michel banana

Gros Michel
Gros Michel bananas in various stages of ripening
SpeciesMusa acuminata
Cultivar groupAAA Group
CultivarGros Michel
Originnative from Southeast Asia,[1] selectively cultivated in Martinique, Jamaica[2]

Gros Michel (French pronunciation: [ɡʁo miʃɛl]), often translated and known as "Big Mike", is an export cultivar of banana and was, until the 1950s, the main variety grown.[3] The physical properties of the Gros Michel make it an excellent export produce; its thick peel makes it resilient to bruising during transport and the dense bunches that it grows in make it easy to ship.[4]

  1. ^ Marin, Douglas H.; Sutton, Turner B.; Barker, Kenneth R. (1998). "Dissemination of Bananas in Latin America and the Caribbean and Its Relationship to the Occurrence of Radophouls similis". Plant Disease. 82 (9). Scientific Societies: 964–974. doi:10.1094/pdis.1998.82.9.964. ISSN 0191-2917. PMID 30856847.
  2. ^ Robert J. Lancashire (25 August 2006). "Jamaican bananas and plantains". The Department of Chemistry, University of the West Indies. Archived from the original on 22 July 2011. Retrieved 11 January 2011.
  3. ^ Koeppel, Dan (2008-06-18). "Yes, We Will Have No Bananas" (Editorial). New York Times. Retrieved 2008-06-18.
  4. ^ "The History of Banana Flavoring". Lucky Peach. 2016-05-19. Archived from the original on 2017-06-27. Retrieved 2017-04-11.

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