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List of Italian soups

Acquacotta
Buridda of cuttlefish and peas, a typical Ligurian dish
Minestrone
Pappa al pomodoro

This is a list of notable Italian soups. Soups are sometimes served as the primo (first course) in Italian cuisine. In some regions of Italy, such as Veneto, soup is eaten more than pasta.[1]

  1. ^ Cite error: The named reference Caggiano 2002 p. 20 was invoked but never defined (see the help page).

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