Back دليل ميشلان Arabic Guía Michelin AST Michelin Guide BCL Мишлен (кулинарен справочник) Bulgarian লে গিদ মিশলাঁ Bengali/Bangla Guia Michelin Catalan Michelinův průvodce Czech Guide Michelin Welsh Michelinguiden Danish Guide Michelin German
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| Categories | Gastronomy, tourism |
|---|---|
| Frequency | Yearly |
| Founder | Édouard Michelin André Michelin |
| First issue | 1900 |
| Company | Michelin |
| Country | France |
| Website | guide.michelin.com |
The Michelin Guides (French: Guide Michelin [ɡid miʃlɛ̃]) are a series of guide books that have been published by the French tyre company Michelin since 1900.[1] The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
- ^ "The History of the Michelin Guide". MICHELIN Guide. Retrieved 2 June 2024.
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