Course | Dessert |
---|---|
Place of origin | United States |
Region or state | North America |
Serving temperature | Cold |
Main ingredients | Mochi, ice cream, powdered sugar |
Mochi ice cream is a confection made from Japanese mochi (pounded sticky rice) with an ice cream filling. It was invented by Japanese-American businesswoman and community activist Frances Hashimoto with help from her husband, Joel.[1]
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