Back مسبحة (طبق) Arabic Msabbaha Catalan Msabbaha Spanish Msabbaha Basque מסבחה HE Msabbha ID Msabbaha JV Масабаха Russian Musabbaha Turkish
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| Alternative names | Musabbaḥa, mashausha |
|---|---|
| Course | Breakfast |
| Place of origin | Levant |
| Main ingredients | Chickpeas, Tahini, parsley, lemon juice, garlic |
Musabbaḥa (Arabic: مسبحة), also known as msabbaḥa, mashausha[1] (Arabic: مشوشة), or masabacha (Hebrew: מסבחה) is a runnier variation of hummus made up of whole garbanzo beans and tahini. It is popular in the Levant.
- ^ Gil Marks (2010). Encyclopedia of Jewish Food. Wiley. ISBN 9780470943540.
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