Rye is currently an Agriculture, food and drink good article nominee. Nominated by Chiswick Chap (talk) at 09:20, 4 May 2024 (UTC) Anyone who has not contributed significantly to (or nominated) this article may review it according to the good article criteria to decide whether or not to list it as a good article. To start the review process, click start review and save the page. (See here for the good article instructions.) Short description: Species of grain |
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This article was selected as the article for improvement on 11 July 2016 for a period of one week. |
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