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 Zrazy on a plate. | |
| Type | Main course |
|---|---|
| Place of origin | Polish–Lithuanian Commonwealth |
| Region or state | Poland, Lithuania, western Belarus |
| Serving temperature | Hot |
| Main ingredients | beef |
Zrazy (Polish: zrazy, Lithuanian: zrazai or mušti suktinukai)[1] is a meat roulade dish popular in Poland (Silesian rouladen), western Belarus and Lithuania.[2] Its origin can be traced back to the times of the Polish–Lithuanian Commonwealth.[3]
- ^ "Zrazai Lithuanian Beef Rolls) Recipe - Genius Kitchen". Food.com. Retrieved 30 September 2018.
- ^ "The best dishes of traditional Polish cuisine". Thefad.pl. 14 June 2016. Retrieved 28 July 2017.
- ^ "POLAND - World Steak Challenge". Worldsteakchallenge.com. Retrieved 28 July 2017.
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