Adrian Miller | |
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Miller at the 2014 National Book Festival in Washington, DC | |
Nationality | American |
Alma mater | Smoky Hill High School Stanford University Georgetown University Law School |
Occupation(s) | Culinary historian, policy advisor |
Notable work | Soul Food The President's Kitchen Cabinet |
Awards | James Beard Foundation Book Award for Reference and Scholarship |
Website | adrianemiller |
Adrian Miller is an American culinary historian, lawyer and public policy advisor. His books have twice won the James Beard Foundation Book Award for Reference and Scholarship: Soul Food in 2014 and Black Smoke in 2022. He is also the author of The President's Kitchen Cabinet, which was nominated for a 2018 NAACP Image Award for Outstanding Literary Work – Nonfiction. He also served as a White House advisor to U.S. president Bill Clinton.
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