Back شاد الامريكيه ARZ Американска алоза Bulgarian Saboga sapidíssima Catalan Alosa sapidissima CEB Alosa sapidissima German Alosa sapidissima Spanish Alosa sapidissima Basque شاه‌ماهی آمریکایی Persian Amerikansilli Finnish Alosa sapidissima French

American shad

American shad
Watercolor of an American shad by Sherman F. Denton, 1904: The swelling between the anal fin and ventral fin identifies this as a gravid female.
Scientific classification Edit this classification
Domain: Eukaryota
Kingdom: Animalia
Phylum: Chordata
Class: Actinopterygii
Order: Clupeiformes
Family: Alosidae
Genus: Alosa
Species:
A. sapidissima
Binomial name
Alosa sapidissima
(A. Wilson, 1811)
Synonyms

Clupea sapidissima

The American shad (Alosa sapidissima) is a species of anadromous clupeid fish naturally distributed on the North American coast of the North Atlantic, from Newfoundland to Florida,[2] and as an introduced species on the North Pacific coast. The American shad is not closely related to the other North American shads. Rather, it seems to form a lineage that diverged from a common ancestor of the European taxa before these diversified.[3]

The American shad has been described as "the fish that fed the (American) nation's founders".[4][5] Adult shad weigh between 1.5 and 3.5 kg (3 and 8 lb), and they have a delicate flavor when cooked.[6] It is considered flavorful enough to not require sauces, herbs, or spices. It can be boiled, filleted and fried in butter, or baked. Traditionally, a little vinegar is sprinkled over it on the plate. In the Eastern United States, roe shads (females) are prized because the eggs are considered a delicacy.[7]

The name "shad" derives from the Old English sceadd, meaning "herring"; it is a cognate to Irish, Welsh, and Scottish Gaelic words for herring.[8]

  1. ^ NatureServe.; Daniels, A. (2019). "Alosa sapidissima". IUCN Red List of Threatened Species. 2019: e.T191206A82664336. doi:10.2305/IUCN.UK.2019-2.RLTS.T191206A82664336.en. Retrieved 12 November 2021.
  2. ^ Cite error: The named reference FB was invoked but never defined (see the help page).
  3. ^ Faria, R.; Weiss, S. & Alexandrino, P. (2006): A molecular phylogenetic perspective on the evolutionary history of Alosa spp. (Clupeidae). Molecular Phylogenetics and Evolution 40(1): 298–304. doi:10.1016/j.ympev.2006.02.008
  4. ^ Cite error: The named reference wheeler2015 was invoked but never defined (see the help page).
  5. ^ Boyle, Robert H. (8 December 2002). "A Sense of Where They Are". The New York Times.
  6. ^ "Grass Shad-another Fine Bait- Southeastern King Mackerel Club – King Mackerel Fishing in Southeastern North Carolina." Southeastern King Mackerel Club – King Mackerel Fishing in Southeastern North Carolina-. Web. 15 Dec. 2011. <http://southeasternkingmackerelclub.com/grass-shad-another-fine-bait/ Archived 2012-04-26 at the Wayback Machine>.
  7. ^ Cite error: The named reference RedOrbit was invoked but never defined (see the help page).
  8. ^ Shad. Oxford English Dictionary. Retrieved 7 November 2017.

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