Bariis iskukaris

Bariis iskukaris
Bariis with camel meat
Courselunch or dinner
Place of originSomalia
Region or stateEast Africa
Main ingredientsrice and meat

Bariis Iskukaris, also called Isku-dheh karis (Somali البيلاف الصومالي), or simply referred to as Bariis is a traditional rice dish from Somali cuisine.[1][2] The name Isku-dheh karis literally means "cooked mixed together", therefore it is sometimes used to more broadly refer to other grain-derived crops that require similar cooking. Hence the more specific term for this dish is bariis isku-dheh karis which means "rice (bariis) cooked mixed together".[3]

  1. ^ Moju, Kiano (2018-06-01). "Somali Bariis By Amal Dalmar Recipe by Tasty". tasty.co. Retrieved 2019-03-27.
  2. ^ "Somali Rice Pilaf (Bariis Maraq) Riz Pilaf Somali البيلاف الصومالي". Xawaash.com (in Latin). 2013-01-14. Retrieved 2019-03-27.
  3. ^ Jacob, Jeanne (2006). The World Cookbook for Students. p. xv.

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