Back هيل أسود Arabic هيل اسود ARZ Amomum subulatum AST Bizvari hil Azerbaijani ཀ་ཀོ་ལ། Tibetan Amomum subulatum Catalan Amomum subulatum CEB Nepálský kardamom Czech Schwarzer Kardamom German Μαύρο κάρδαμο Greek
| Black cardamom | |
|---|---|
| |
| Black cardamom fruit as used as spice | |
Scientific classification 
| |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Monocots |
| Clade: | Commelinids |
| Order: | Zingiberales |
| Family: | Zingiberaceae |
| Genus: | Amomum |
| Species: | A. subulatum
|
| Binomial name | |
| Amomum subulatum | |
| Synonyms | |
|
Cardamomum subulatum (Roxb.) Kuntze | |
Amomum subulatum, also known as black cardamom, hill cardamom,[1] Bengal cardamom,[1] greater cardamom,[1] Indian cardamom,[1] Nepal cardamom,[1] winged cardamom,[1] big cardamon,[2][3] or brown cardamom, is a perennial herbaceous plant in the family Zingiberaceae. Its seed pods have a strong, camphor-like flavour, with a smoky character derived from the method of drying. In Hindi it is called बड़ी इलाइची (baḍī ilāicī lit. 'big cardamom').
- ^ a b c d e f "Amomum subulatum". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 11 December 2017.
- ^ "Big Cardamom: Products". Archived from the original on 2021-06-17. Retrieved 2019-06-09.
- ^ "Big Cardamom Cultivation in Bhutan - Production - Consumption".
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