Blanche Zacharie de Baralt

Cuban Cookery (1931) by Blanche Zacharie de Baralt

Jane Blanche Zacharie Hutchings de Baralt (1865/1866–1950) was an American-Cuban lecturer, writer and translator.[1] She was the first woman to receive a degree in philosophy from the University of Havana[2] and the first person to translate Rabindranath Tagore into Spanish.[3] In a 1931 cookbook, she provided an early recipe for the mojito cocktail.[4]

  1. ^ William Belmont Parker (1919). "Blanche, Zacharie de Baralt". Cubans of Today.
  2. ^ Estela Calero Hernández. Baralt, Luis A. (1849–1933).
  3. ^ Maria Helena Barrera-Agarwal (2020-05-07). "Blanche Zacharie: Tagore's first translator in Spanish". Dhaka Tribune.
  4. ^ Cite error: The named reference Stephenson2013 was invoked but never defined (see the help page).

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