Back Poma dolça Catalan Manzana dulce Spanish کارامل سیب Persian Pomme caramélisée French תפוח קרמל HE キャラメルアップル Japanese Caramel apple SIMPLE Táo caramel Vietnamese
 | This article needs additional citations for verification. (November 2017) |
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| Alternative names | Toffee apples, taffy apples |
|---|---|
| Type | Confectionery |
| Place of origin | United States |
| Created by | Hunter's Candy |
| Main ingredients | Apples, caramel, sometimes nuts |
Caramel apples or toffee apples are whole apples covered in a layer of caramel. They are created by dipping or rolling apples-on-a-stick in hot caramel, sometimes then rolling them in nuts or other small savories or confections, and allowing them to cool. When these additional ingredients, such as nut toppings, are added, the caramel apple can be called a taffy apple.[1]
- ^ "The History of Caramel and Candy Apples". Gold Medal Products Co. Retrieved 2020-06-18.
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