Coffee ceremony of Ethiopia and Eritrea

An Eritrean woman pouring traditionally brewed coffee into finjal from a jebena.
An Ethiopian woman roasting coffee at a traditional ceremony.

The Habesha coffee ceremony is a core cultural custom in Ethiopia and Eritrea. There is a routine of serving coffee daily, mainly for the purpose of getting together with relatives, neighbors, or other visitors. If coffee is politely declined, then tea will most likely be served.

Loose grass is spread on the floor where the coffee ceremony is held, often decorated with small yellow flowers. Composite flowers are sometimes used, especially around the celebration of Meskel (an Orthodox holiday celebrated by Eritreans and Ethiopians).


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