![]() | This article has multiple issues. Please help improve it or discuss these issues on the talk page. (Learn how and when to remove these template messages)
|
Part of a series on the |
Culture of East Timor |
---|
![]() |
History |
People |
Languages |
Cuisine |
Religion |
Art |
Music |
Sport |
The cuisine of East Timor consists of regional popular foods such as pork, fish, basil, tamarind, legumes, maize, rice, root vegetables, and tropical fruit.[1] East Timorese cuisine has influences from Malay and Portuguese dishes from its colonisation by Portugal. Flavours and ingredients from other former Portuguese colonies can be found due to the presence of Portuguese soldiers from other colonies in East Timor.
© MMXXIII Rich X Search. We shall prevail. All rights reserved. Rich X Search