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Viticulture in Stuttgart covers 423 hectares of vineyards - a good two percent of the city's area. The Baden-Württemberg state capital Stuttgart is located in the climatically favorable Neckar Valley and is one of Germany's largest wine-growing communities. Viticulture is practiced in 16 of the 23 city districts, and most of the approximately 500 businesses do so on a part-time basis. Agricultural businesses in the narrower sense cultivated 358 ha (as of 2007).[1] The cultivated area is spread over 18 individual vineyards, all of which belong to the Weinsteige vineyard. Most of the land is cultivated on steep slopes. Red wine accounts for 71 percent of production (295 hectares of a total of 415 hectares of vineyards).[2]
- ^ Landwirtschaftlich genutzte Fläche in Stuttgart – Statistisches Landesamt (Memento from September 29, 2007 in the Internet Archive)
- ^ Daten und Fakten zum Weinland Württemberg.
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