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Type | Custard pie |
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Place of origin | Canada |
Main ingredients | Graham cracker, custard, meringue |
Part of a series on |
Canadian cuisine |
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Flapper pie, or the forgotten Prairie pie, is a vanilla custard pie topped with meringue (or sometimes whipped cream in Southern Saskatchewan)[1] within a graham cracker crust.[2][3][4][5][6]
The pie is a staple of the Canadian prairie culture.[2][4][5] At the Salisbury House chain of restaurants in Winnipeg, it is sold as "wafer pie".
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