Back Spiegelei ALS እንቁላል ጥብስ Amharic بيض مقلي Arabic Güevu fritu AST Kiaušīnė BAT-SMG Pritong sogok BCL Яечня Byelorussian Яечня BE-X-OLD Яйца на очи Bulgarian ভাজা ডিম Bengali/Bangla
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| Course | Breakfast, lunch, supper, or as a snack |
|---|---|
| Main ingredients | Eggs |
A fried egg is a cooked dish made from one or more eggs which are removed from their shells and placed into a frying pan and fried. They are traditionally eaten for breakfast in many countries but may also be served at other times of the day.
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