Leonard's Bakery

Leonard's Bakery
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Restaurant information
Established1952 (1952)
Owner(s)Leonard Rego Jr.
Food typeBakery
Street address933 Kapahulu Avenue
CityHonolulu
StateHawaii
Postal/ZIP Code96816
CountryUnited States
Coordinates21°17′06″N 157°48′48″W / 21.2849°N 157.8133°W / 21.2849; -157.8133
Other locationsYokohama, Japan
Websiteleonardshawaii.com
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Leonard's Bakery is a Portuguese bakery in Honolulu, Hawaii, known for popularizing the malasada. The fried pastry, slightly crispier and chewier than a doughnut and with no hole, is known as a cuisine of Hawaii. Though Portuguese immigrants brought the malasada to Hawaii at the turn of the 20th century, Leonard's opened in 1952 and brought it to a wider audience. Leonard's is a household name in Hawaii and is well known in the continental United States and internationally. A franchise location opened in Japan in 2008.


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