List of desserts

An assortment of desserts.
A chocolate-strawberry crumble ball.
Indian confectionery desserts (known as mithai, or sweets in some parts of India). Sugar and desserts have a long history in India: by about 500 BC, people in India had developed the technology to produce sugar crystals. In the local language, these crystals were called khanda (खण्ड), which is the source of the word candy.[1]

A dessert is typically the sweet course that, after the entrée and main course, concludes a meal in the culture of many countries, particularly Western culture. The course usually consists of sweet foods, but may include other items. The word "dessert" originated from the French word desservir "to clear the table" and the negative of the Latin word servire.[2] There are a wide variety of desserts in western cultures, including cakes, cookies, biscuits, gelatins, pastries, ice creams, pies, puddings, and candies. Fruit is also commonly found in dessert courses because of its natural sweetness. Many different cultures have their own variations of similar desserts around the world, such as in Russia, where many breakfast foods such as blini, oladyi, and syrniki can be served with honey and jam to make them popular as desserts.

  1. ^ Elizabeth Abbot (2010). Sugar: A Bitterweet History. Penguin. ISBN 978-1-590-20297-5.
  2. ^ "Dessert". Merriam-Webster. Merriam-Webster Incorporated. Archived from the original on 27 February 2021. Retrieved 15 October 2012.

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