Oenology

Oenology (also enology; /iːˈnɒlədʒi/^[1]^[2] ee-NOL-o-jee) is the science and study of wine and winemaking. Oenology is distinct from viticulture, which is the science of the growing, cultivation, and harvesting of grapes.^[3] The English word oenology derives from the Greek word oinos (οἶνος) "wine" and the suffix –logia (-λογία) the "study of". An oenologist is an expert in the science of wine and of the arts and techniques for making wine.

^ "oenology". Merriam-Webster.com Dictionary.
^ "oenology". Dictionary.com Unabridged (Online). n.d.
^ Huval, Rebecca (14 June 2019). "What Can I Do with My Viticulture and Enology Major?". University of California, Davis. Retrieved 11 April 2021. Viticulture is the study of grape cultivation, while enology is the study of wine and winemaking.

[1] "oenology". Merriam-Webster.com Dictionary.

[2] "oenology". Dictionary.com Unabridged (Online). n.d.

[3] Huval, Rebecca (14 June 2019). "What Can I Do with My Viticulture and Enology Major?". University of California, Davis. Retrieved 11 April 2021. Viticulture is the study of grape cultivation, while enology is the study of wine and winemaking.

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