Phaseoleae | |
---|---|
Phaseolus coccineus | |
Scientific classification ![]() | |
Kingdom: | Plantae |
Clade: | Tracheophytes |
Clade: | Angiosperms |
Clade: | Eudicots |
Clade: | Rosids |
Order: | Fabales |
Family: | Fabaceae |
Subfamily: | Faboideae |
Clade: | Meso-Papilionoideae |
Clade: | Non-protein amino acid-accumulating clade |
Clade: | Millettioids |
Tribe: | Phaseoleae Bronn ex DC. (1825) |
Subtribes | |
See text | |
Synonyms | |
Phaseolinae Bronn (1822) Erythrineae (Benth.) Hassk. (1844) Glycineae Burnett (1835) |
The plant tribe Phaseoleae is one of the subdivisions of the legume subfamily Faboideae, in the unranked NPAAA clade. This group includes many of the beans cultivated for human and animal food, most importantly from the genera Glycine, Phaseolus, and Vigna.
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