Template:Did you know nominations/Strobilanthes tonkinensis

Strobilanthes tonkinensis

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the fragrant leaves of S. tonkinensis seedlings

... that leaves of Strobilanthes tonkinensis taste like glutinous rice?

Source: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9222377/ "STL has a unique aroma of glutinous rice when dried..."

ALT1: ... that dried leaves of Strobilanthes tonkinensis give some teas a glutinous rice flavor without using rice? Source: https://www.teasenz.com/chinese-tea/what-is-sticky-rice-pu-erh-tea-nuo-mi-xiang-cha.html "Is there any real sticky rice added to the tea? Nope, it’s because of one secret ingredient: a local herb from Yunnan called “Nuo Mi Xiang” or “Semnostachya Menglaensis”"
Reviewed: Template:Did you know nominations/Fume hood

Created by Awkwafaba (talk). Number of QPQs required: 1. Nominator has 9 past nominations.

awkwafaba (📥) 15:31, 27 June 2024 (UTC).

Starting Review--Kev min § 18:48, 6 July 2024 (UTC)

Article move to mainspace new enough and article long enough. non-English sources taken as AGF and reliable. No policy issues could be identified in the article and not areas of close paraphrasing were seen. both hooks are verified. Image is unfortunately blurry at both thumb and zoom. Looks good to go.--Kev min § 17:01, 10 July 2024 (UTC)