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TikTok food trends refer to popular recipes and food-related fads on the social media platform TikTok.[1] These trends amassed popularity in 2020 during the COVID-19 pandemic, as many people spent more time cooking at home while engaging with social media for entertainment.[1]
Food-related content on TikTok is often categorized under the hashtags #TikTokFood and #FoodTok.[1] These hashtags have amassed 4.6 million and 4.5 million posts, respectively, according to the platform. Some TikTok users share personal recipes and dietary habits, while others use step-by-step cooking videos to grow their online presence.[2]
The widespread popularity of these trends has influenced various aspects of society, including interest in cooking among younger generations, discussions about body image, the marketing of food products on social media, and temporary food shortages.[2][3][4][5]
Several TikTok content creators, such as Eitan Bernath, Jeron Combs, and Emily Mariko, have gained recognition through their recipes and content. Some of the most notable TikTok food trends include the leftover salmon bowl, baked feta cheese pasta, and pesto eggs.[6][7][8]
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