 | This article needs additional citations for verification. (January 2007) |
 A bowl of phở | |
| Type | Noodle |
|---|---|
| Place of origin | Vietnam |
| Variations | Many |
Vietnamese cuisine includes many types of noodles. They come in different colors and textures and can be served wet or dry, hot or cold, and fresh (tươi), dried (khô), or fried.[1]
- ^ "A foodie guide to Vietnam's noodles". Vietnam Tourism. Retrieved 23 November 2022.
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