Livestock branding

A young steer is being branded with an electric branding iron and cut to make an earmark.
Branding calves in Colorado, c. 1900. Photochrom print
Hot iron horse branding, Spain
Modern portable table calf branding cradle, NSW, Australia
A stud Merino ram that has been branded on his horn.

Livestock branding is a technique for marking livestock so as to identify the owner. Originally, livestock branding only referred to hot branding large stock with a branding iron, though the term now includes alternative techniques. Other forms of livestock identification include freeze branding, inner lip or ear tattoos, earmarking, ear tagging, and radio-frequency identification (RFID), which is tagging with a microchip implant. The semi-permanent paint markings used to identify sheep are called a paint or color brand. In the American West, branding evolved into a complex marking system still in use today.


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