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Ina Garten | |
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 Garten in 2006 | |
| Born | Ina Rosenberg February 2, 1948 New York City, U.S. |
| Education | Syracuse University George Washington University School of Business |
| Years active | 1978–present |
| Spouse | |
| Culinary career | |
Television show(s)
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Ina Rosenberg Garten (/ˈaɪnə/ EYE-nə; born February 2, 1948)[1] is an American television cook and author. She is host of the Food Network program Barefoot Contessa, and was a former staff member of the Office of Management and Budget.[2] Among her dishes are Perfect Roast Chicken, Weeknight Bolognese, French Apple Tart, and a simplified version of beef bourguignon. Her culinary career began with her gourmet food store, Barefoot Contessa; Garten then expanded her activities to many best-selling cookbooks, magazine columns, and a popular Food Network television show.
- ^ Liberman, Sherri (2011). American Food by the Decades. Greenwood. p. 224. ISBN 978-0313376986.
- ^ Nemy, Enid (August 7, 1981). "Exchanging Standard Careers for Dreams". The New York Times. p. 4:2. Retrieved April 16, 2015.
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