Mojito (/moʊˈhiːtoʊ/; Spanish:[moˈxito]) is a traditional Cuban punch. The cocktail often consists of five ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. Its combination of sweetness, citrus, and herbaceous mint flavors is intended to complement the rum, and has made the mojito a popular summer drink.
When preparing a mojito, fresh lime juice is added to sugar (or to simple syrup) and mint leaves. The mixture is then gently mashed with a muddler. The mint leaves should only be bruised to release the essential oils and should not be shredded. Then rum is added and the mixture is briefly stirred to dissolve the sugar and to lift the mint leaves up from the bottom for better presentation. Finally, the drink is topped with crushed ice and sparkling soda water. Mint sprigs or lime wedges are used to garnish the glass. (Full article...)
Image 3A 1736 colonial map by Herman Moll of the West Indies and Mexico, together comprising "New Spain", with Cuba visible in the center. (from History of Cuba)
Image 14Rebel leaders engaged in extensive propaganda to get the U.S. to intervene, as shown in this cartoon in an American magazine. Columbia (the American people) reaches out to help oppressed Cuba in 1897 while Uncle Sam (the U.S. government) is blind to the crisis and will not use its powerful guns to help. Judge magazine, 6 February 1897. (from History of Cuba)
... that after his release from a hospital for the criminally insane, Richard Dixon burgled $16 from a credit union and hijacked a jet to Cuba?
... that Brooklyn Nine-Nine actress Melissa Fumero is the daughter of Cubans who fled to the U.S. as teenagers?
... that after his movement's victory in the Cuban Revolution, television broadcasts showed Camilo Cienfuegos freeing parrots from birdcages, declaring that the birds had "a right to liberty"?
... that Rudi Kappel, co-founder of the first airline of Suriname, was arrested both on entering and leaving Santiago de Cuba?
... that José Ramón Balaguer fought as a soldier-medic for Fidel Castro's rebel army before becoming Cuba's minister of public health?
Born in Cienfuegos, Cuba, Posada fled to the United States after a spell of anti-Castro activism. He helped organize the Bay of Pigs Invasion, and after it failed, became an agent for the CIA. He received training at Fort Benning, and from 1964 to 1967 was involved with a series of bombings and other covert activities against the Cuban government, before joining the Venezuelan intelligence service. Along with Orlando Bosch, he was involved in founding the Coordination of United Revolutionary Organizations, described by the FBI as "an anti-Castro terrorist umbrella organization". Posada and CORU are widely considered responsible for the 1976 bombing of a Cuban airliner that killed 73 people. Posada later admitted involvement in a string of bombings in 1997 targeting fashionable Cuban hotels and nightspots. In addition, he was jailed under accusations related to an assassination attempt on Fidel Castro in Panama in 2000, although he was later pardoned by Panamanian President Mireya Moscoso in the final days of her term. He denied involvement in the airline bombing and the alleged plot against Castro in Panama, but admitted to fighting to overthrow the Castro regime in Cuba. (Full article...)
Brigadier General José Semidei Rodríguez (September 12, 1868 - February 19, 1958) was a Puerto Rican soldier and diplomat. He participated in Cuban independence movement that immediately preceded the Spanish–American War. Before becoming a brigadier general in the Cuban National Army, Semidei Rodríguez fought in the Cuban War of Independence (1895–1898) as a member of the Cuban Liberation Army, the rebel force which fought for Cuba's independence from Spanish colonial rule. After Cuba gained its independence he continued to serve in that country as a diplomat. (Full article...)
...that La Coubre was a French vessel carrying munitions from the port of Antwerp in 1960, which exploded while it was being unloaded in Havana harbor leaving at least 75 dead?
...that Eastern Cuban cuisine forms the basis of criollo cooking, which shares a great deal of recipes with other Caribbean cuisines, but has the distinctive difference of making almost no use of peppers?
This republic is not a creature of Cubans - it was neither fashioned by them nor by them influenced - but on the contrary it is of all American manufacture. Americans built it. Americans set it up again when it fell flat. American influence is all that sustains it to this moment. If they discover anything to criticise in it, or its failure, let Americans remember in so criticising that they are dealing with the work of their own hands.
”
Writer Irene Aloha Wright in 1910, eight years after Cuban independence.
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